Reduced volume level is a thing in my neck of the woods as well. The expectation at most venues is to keep it where patrons can still converse with regular speaking voices. We are often asked to turn down and try to accommodate those requests as best we can. Sometimes it doesn’t work out and we don’t play those venues again.
My duo guy and I have accepted and embraced the challenge, and it always feels like a “win plus” when we’re able to successfully navigate the lowest volume gigs. The pandemic changed our musical landscape profoundly. Most bars and large venues have given way to wine tasting rooms, country clubs, uppity restaurants, and well-heeled private events.
We didn’t ask for the change, but it’s here and we’ve adapted to it because we love playing music, each do it for our living, and take it as a point of professional pride that we’re able to thrive in places where many bands can’t. It’s also quite lucrative.
For shiggles, I’m including a quick vid from a venue where we were asked to turn down. I’m playing brushes and am unmic’d. You can hear the patrons flappin’ their gums all through it. Wild!
